Quality Control Officer – Meat Processing Unit Jobs in Dubai | GMG
Job Requirements:
Bachelor’s Degree in Food science
Experience of 3-5 years QA in Food Industry Preferably in Meat and Poultry
Strong communication, organizational, motivation and leadership skills.
Software expertise in Microsoft Excel, Access and Word
Ability to manage a workgroup.
Communication skills in English (written and oral).
Knowledge in HACCP / FSMS (ISO22000, FSSC22000, BRC)
Job Responsibilities:
Overall responsibility of Product Quality, Hygiene in each process shift
Supervises the daily operations of food processing to ensure that the quality of products is in line with Farm Fresh specification and Brand guidelines
Organoleptic inspection of incoming Raw materials & maintaining inspection records
Verification of the labels and approve before applying on the products
Conducts CCP Monitoring, Chlorine Checks.
Conducts Internal Calibration of Thermometers and Weighing Scales.
Temperature monitoring of Products, Chillers and Cold Stores
Verification of the product specification and recipes, taking necessary corrective actions in case of deviations.
Issuing and monitoring of chemicals required for the production.
Conduct daily hygiene and sanitation audit of the facility and take necessary actions in case of any deviations.
Inspection and verification of incoming goods, ingredients, packaging materials.
Co-ordination with other departments for a smooth flow of workProcess Control, Monitoring production process and maintain online Quality Records.
Assist QA Manager in the customer audits and Certification Audits
Support the development of food safety, health and quality culture in production process
#J-18808-Ljbffr